Glynburn Gourmet
Vergani Gluten Free Pistachio Panettone 600g
Vergani Gluten Free Pistachio Panettone 600g
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GLUTEN FREE PANETTONE
Founded in 1944, in a small pastry shop on Viale Monza in Milan, the enterprising Angelo Vergani started his own bakery. Now, Vergani is celebrated for its traditional panettone and other holiday treats.
Being on a gluten-free diet doesn’t mean you have to sacrifice tradition Vergani gluten-free Panettone gives the authentic flavor of the Christmas cake par excellence. It is prepared with the best ingredients and left to rise slowly, for 72 hours this long process gives this gluten-free alternative a fluffy honeycomb texture, offering an authentic taste of Milan’s iconic loaf with each bite.
The Vergani family – ever the innovators – have made it possible for everyone to experience one of the sweetest Italian traditions with their gluten-free panettone. A 72-hour rising process ensures this gluten-free alternative has exactly the same fluffiness of texture that you’d expect from a traditional panettone. Panettone is a staple of the holiday season in Italy – in fact, no Christmas season would be complete without one, especially when served with a glass of sweet wine and some gelato.
